Weekly Specials

Wednesday - Friday
Lunch 11 AM - 5 PM | Dinner 5 PM - 9 PM

Saturday & Sunday
Breakfast 8 AM - 12 PM | Lunch 12 PM - 5 PM | Dinner 5-9 PM

Weekly Specials at Broken Top Club Restaurant

SOUPS

Tomato (gf/v)
Chicken Pesto

LUNCH FEATURES

Meatloaf
served with Mashed Potatoes and Gravy, Zucchini, Squash & Baby Carrots
$14

Greek Salad (gf/v)
Romaine, Feta, Cherry Tomato, Red Onion, Peppers, Tapenade & Cucumber
tossed in a Greek Vinaigrette
$12

HALF SANDWICH & SOUP

Egg Salad
Served on Rye
$9.50

DINNER FEATURES

Gilled Swordfish
with Ricotta & Spinach Gnocchi, a Smoky Tomato Broth, Tapenade
$24

Wagyu Top Sirloin
with Roasted Herb Yukon Potatoes & Chimichurri Sauce
$28


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